Sunday, Nov 3rd.
Woke up at 6:30 AM, feeling refreshed since I got to sleep an extra hour.
The plans involved going to the gym, shop for my nephew’s already late birthday present, and getting ready for my trip to Apple Hill – all by 11AM. I worked out for an hour and a half, and met up with my brother and nephew at Target so I can buy my nephew the LEGO set that he so much wanted. My nephew/Godson called me several times the week before asking me when I can pick him up to buy him the gift for his 7th birthday :)
After getting ready, Lorena, Nancy, and myself went to the Orphans restaurant, known for it’s delicious breakfast. After waiting for 35 minutes to get a table, and another 25 minutes to get our food, I’d say it was worth the wait. It proved to be true, the food was delicious, the service was great, and the prices were very reasonable, $7-10 a plate.
By the time we were done with our breakfast and conversation, we ended up walking out of the restaurant close to 1PM. At this point we debated wether we should still go to on the 45 minute trip to Apple Hill or save it for another time. We decided to make the trip.
We arrived at Apple Hill close to 2PM, being my second time in the city, and not having done any research before the trip, we had no idea of where would make our first stop (last minute planning lol). As we pulled over to give us some time to look for wineries, we found that we were right next to Crystal Basin Cellars. We decided to check it out.
The tasting room at Crystal Basin Cellars is fairly small, there was about 10-15 people there wine tasting and 4 people behind the counter serving the wine. Wine tasting at this location was $5 per person, which is waived if you bought a bottle of wine. They had a good selection of wine, but I only decided to buy a bottle of their bubbly champagne. As I was about to pay, I noticed they had a cigar humidor box across the counter and asked if I could buy one . Their selection was very bad, almost all of the cigars were dried out. I decided to buy the best out of the bunch, we paid and left to our next stop: Madrona Vineyards.
We made a stop at Madrona Vineyards, but not before going for a walk around the pumpkin festival that was being held next to the winery. After a 30 minute walk, we decided it was time for some wine. I attempted to smoke the cigar at CBC, but it was too dry, it would not even be enjoyable. By the time we got to the Madrona tasting room, I think we were a bit buzzed with the tasting we did at CBC. We tasted most of their menu, and we had good random laughs throughout our time there. One of the highlights was Lorena doing a loud whisper, partly covering her mouth, saying “That’s a sales trick” – all because of the person helping us placed a jar of chocolate for us to taste with the wine. Nancy and I began laughing because Lorena tried to be sneaky about it, yet it was so obvious.
After we finished our tasting, I asked “What is Madrona?” The attendant explained that it’s a tree that grew in that area, and she suggested that we take a look at the 300 year old Madrona tree behind the building. We walked out, and looked for this tree which was not so obvious to find. We stopped a couple of times, saying “this is it!” but neither of them were what we were looking for. After walking about 150 feet we notice a big tree in the distance. It was a beautiful big tree, and that’s when we new, that was is it.